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Durif arriving into the winery.

We have now picked most of our Durif – just in time before all this rain has hit last night & today.

Because of its tightly packed bunch structure (and subsequent lack of airflow between berries), Durif grapes are quite susceptible to rot, particularly as they get closer to being ready to harvest.

But we beat the rain, and have some lovely Durif at 14 – 14.5 Baume, which is exactly how we wanted it!

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