2017 Vintage Diary

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"Vintage continues at Jones and there is just masses and masses of work to do…. all in good time though! The Rutherglen Brown Muscat and some of our Marsanne grapes are still to be picked. We are waiting for them to develop more flavour! In the winery the white wines a...

“It’s plunging time, this has to be done at least four times a day and sometimes at night!  Our little winery is bursting at the seams with the fabulous fruit of this year’s harvest. We have picked our fabulous 40 year old block of Shiraz and the Durif has been in for...

Today was the day for LJ! 

We picked our 100+ year old Town Block Shiraz today and don't tell anyone, but Arthur thinks it is the best he has seen in our 18 years of caring for it - thats a big call, so lets hope the winemaker ensures it lives up to expectation! Indeed...

"Harvest Day 1: We were hoping to pick Fiano and Roussanne… but the picking team ran out of energy, reportedly due to a shortage of smoko biscuits!

Fortunately this season isn't like last year, when one day could mean the difference between grapes & raisins. This year r...

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